What I Eat in a Day #2

Hello everyone,

I realised that I haven’t done a What I Eat in a Day post in quite some time and so here you are! Today’s food diary is from a day when I’m not staying at home all day and therefore I don’t really have much time to spend cooking.


Okay, I know I just said I didn’t have enough time to cook, but I love having some eggs for breakfast. And by the way, this takes maximum ten minutes so it won’t take too much time from your morning. As you can probably tell, I broke my fast with scrambled eggs that morning. Well, that’s probably the only preparation I’m sure of when it comes to eggs. I was frying them with some tomato. You see, I pretty much resent any kind of cooked vegetables except tomatoes. I could eat cooked or fried tomatoes all day long. When the eggs and the tomato were fried enough, I added some feta cheese, then I cut some cucumber and finished everything with a spoonful of hummus, because yes, I serve hummus with everything. And yeah, before I move on to my lunch, I couldn’t skip my morning green tea with my breakfast. I had my favourite one, which is the jasmine infusion from M&S.


For lunch, I picked my favourite take away salad from Whole Foods, which is pretty much my go-to place to eat on the go. The salad is full of leafy greens, such as spinach. Sorry, I don’t know the others, but anyway, there are pecan nuts in it, dried cranberries and my latest obsession, goats cheese. Oh, my god, you guys, I never thought I would like goats cheese. I’m quite a picky eater, there are loads of foods out there that I just won’t eat and I supposed that goats cheese would be one of them because I heard mixed opinions about the taste of it and therefore, I didn’t dare to try it myself. But then one day, I bought this particular salad with goats cheese, and I just can’t get enough of it.

Well, and then, of course, I had to sneak in something sweet because the dried cranberries just were not enough, so I decided to buy this Nakd bar. Usually, I would go for the Cocoa Orange, because it’s simply my favourite but since this Lemon Drizzle one has been made, I always buy this particular one. Shame it’s only a limited edition.


As I said, I didn’t have much time to cook anything. Let’s be honest, most of the time I can’t be bothered to cook anything anyway, so I had just some toasts for dinner. I spread some avocado on them and added mozzarella cheese. Simple but tasty. I know a lot of people prefer to have a nice warm dinner but I’m pretty happy a cold one. Who has time to cook, right?

Okay, so that’s everything for today. I hope you enjoyed this peek into my diet and I’m looking forward to seeing you next week! Don’t forget to check my YouTube channel as well.

xoxo, S. V.


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